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Journal article

Bioassay-coupled Chromatography: Challenges and Applications in Natural Product Research.

  • Bucar F Institute of Pharmaceutical Sciences, University of Graz, Universitätsplatz 4, 8010, Graz, Austria.
  • Wolfram E ZHAW Life Sciences und Facility Management, Institute of Chemistry and Biotechnology, Einsiedlerstrasse 31, 8820, Wädenswil, Switzerland.
  • 2017-02-02
Published in:
  • Phytochemical analysis : PCA. - 2017
Biological Assay
Biological Products
Chromatography
Language
  • English
Open access status
bronze
Identifiers
Persistent URL
https://susi.usi.ch/global/documents/157368
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